16 Ministry of Food Leaflets. All different.

16 Ministry of Food Leaflets. All different. (image 1/1)
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16 Ministry of Food Leaflets. 15 Leaflets are in very good, clean condition, one has paper damage on the back page - see below. All except one contain recipes - see below. Green Vegetables . Ministry of Food Cookery Leaflet Number 1. Revised and Reprinted October 1946 Pickling and Drying . Joint Leaflet No. 1 issued by the Ministry of Food and the Ministry of Agriculture and Fisheries. What's Left in the Larder . Ministry of Food Leaflet No. 11. Revised and Reprinted December 1946. How to Boil, Stew, Steam . Ministry of Food Leaflet No. 20. Reprinted January 1947. Making the Most of Sugar . Ministry of Food Cookery Leaflet No. 21A. How to Fry . Ministry of Food Leaflet No 25. Reprinted January 1947. How to Make Short Pastry . Ministry of Food Leaflet No. 26. Reprinted January 1947. Potatoes . Ministry of Food Leaflet No. 27. Revised and Reprinted 1946. Jam Making . Ministry of Food Leaflet No.28. Suggestions for Breakfast . Ministry of Food Leaflet No. 33. Reprinted January 1947. How to Feed Young Children . Issued by the Ministry of Food. Paper on the back page of this leaflet is scuffed in two places. Cooking White Fish . Issued by the Ministry of Food. Reprinted and revised May 1948. Foods for Fitness . An A.B.C. of Choosing Foods. A Ministry of Food Leaflet. This leaflet does not contain recipes. Making the Most of the Fat Ration read more
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