December 20, 2023
1892 Brewery Management Hardcover Text London with Advertisements
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Brewery Management by C. Howard Tripp, being a series of articles originally contributed to the Brewers Journal,enlarged and revised up to date, embracing the practical working of the office, malting, brewing, wine and spirit,mineral water and bottling departments, London, published by F.W. Lyon, the Brewers Journal offices, EastcheapBuildings E.C., 1892, Pardon & Sons Printers, Wine Office Court, Fleet St, E.C., 234 pages plus about a dozen extrapages of period industry ads--R are British text on the art, science and marketing of brewing!Media Mail can only be used in the U.S.
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