Great Dictionary of Cuisine Alexandre Dumas Gourmet Cooking French 1973 HC Illus

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Great Dictionary of Cuisine Alexandre Dumas Gourmet Cooking French 1973 HC Illus Le Grand Dictionnaire de Cuisine (Great Dictionary of Cuisine) by Alexandre Dumas An illustrated encylopedic cooking resource first published in 1873 1973 Henri Veyrier Hardcover / 566 pages French text Please see the photos for details. CONDITION Shelf wear at corners and edges. Binding secure, no missing or loose pages. Front hinge a littel weak but not broken or detached. No writing or heavy page tanning. Cover has some soiling. From a smoke and pet-free environment. Check out our other rare book auctions! We add new items each week. We combine shipping on certain items by request. SHIPPING INFO Local pick-up is not available for our eBay items. They are not stored at our downtown L.A. bookstore and the bookstore staff cannot answer eBay questions. Please direct any queries about eBay items through eBay only. Thank you. _gsrx_vers_454 (GS 6.3 (454))