A Wine Atlas of the Langhe: The Greatest Barolo and Barbaresco Vineyards HB / DJ
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A Wine Atlas of the Langhe: The Greatest Barolo and Barbaresco Vineyards by Petrini, Carlo; Mangnelli, Victtorio VERY HARD TO FIND - OUT OF PRINT THE SINGLE BEST REFERENCE ON THE ITALIAN WINE REGION, BAR NONE! A Wine Atlas of the Langhe is a beautiful and highly informative book, produced by the international Slow Food movement, headquartered in Piedmont. For over ten years Slow Food researched the vineyards, the wines, and the history of this fascinating part of the world, including the men and women who have made the wines of the Langhe famous. The book explores the unique features of topography, soils, and climate that have enabled Barolo and Barbaresco to become recognized as two of the world’s most exclusive and highly prized wines. Spectacular aerial photography shows the beauty of the fifteen municipalities profiled in the book. A Wine Atlas of the Langhe is a beautiful and highly informative book, produced by the international Slow Food movement, headquartered in Piedmont. For over ten years Slow Food researched the vineyards, the wines, and the history of this fascinating part of the world, including the men and women who have made the wines of the Langhe famous. The book explores the unique features of topography, soils, and climate that have enabled Barolo and Barbaresco to become recognized as two of the world’s most
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